After the whipped coffee craze last March, Dalgona Milo took place. Although I’m a coffee lover, I think I would prefer this over the Dalgona Coffee. Why? First, I was asked by my physician to refrain from taking coffee. And though Milo was included from his no-to list too, I guess there’s a much lesser threat to my health. And please, let’s not talk about sugar yet haha. Second, after taking Dalgona Whipped Coffee that night, I was awake for almost 24 hours! For someone who can’t sleep easily, I don’t think I need that hahaha. Well, except for instances that I really need to be awake. Lastly, who wouldn’t want any chocolatey stuff, right?
Moving over, Whipped Dalgona Milo is not as easy as I thought. It’s not just substituting the coffee ingredient with the Milo granules. The challenge lies with the mixture. It’s much harder to make it stiff as I wanted it to be. So, the first try was a really an epic fail, waaah!
So, my daughter helped me by doing a little research. And guess what’s the ingredient? It’s the whipped cream! Take note, you’ll have to cheat your way on this one to really make it stiff!
Since Milo is already a bit sweet, unlike the coffee, which is naturally bitter to taste, you have the option to change the ratio I suggested for my previously post Whipped Dalgona Coffee.
And make sure that the whipped cream, you’ll be adding will be fresh from the refrigerator.
So here it goes:
Dalgona Milo
Ingredients:
2 tbsp Milo
1 tbsp sugar (or 2 tbsp if you want it sweeter)
2 tbsp hot or boiling water
Whipped cream
Half glass of fresh milk
Ice cubes
How to make Dalgona Milo
Whisk together the first three ingredients: Milo, sugar and water. Then pour the mixture into the whipped cream and keep on whisking until it becomes stiff.
Once you’ve achieved your desired stiffness, add the ice cubes to the milk and top it with the mixture.
Don’t forget to drizzle it with some Milo granules!
For a printable copy, check below:
Dalgona Milo
Ingredients
- 2 tbsp Milo
- 1 tbsp sugar
- 2 tbsp water boiling or hot
- whipped cream
- 1/2 glass fresh milk cold
- ice cubes
Instructions
- Combine Milo, sugar and hot water together in a mixing bowl
- Pour the whipped cream and whisk
- Whisk the mixture well until stiff
- Pour a glass with a cold fresh milk
- Add some ice cubes
- Top with the Milo mixture
- Drizzle with Milo granules
Watch out for the video version of this recipe at youtube.com/solrazo
Credits to Erwan Heussaff for the success of this recipe!
This looks delicious and I can actually try this without having the coffee rush! Thanks!
Wow recipe sounds really simple and easy to make..even though this really looks so delicious and tasty..i haven’t tried it ever but surely gonna try now..Thanks for sharing the recipe..Loved it..Great work indeed…
This looks really delicious thanks for sharing the recipe! I’d love to try making one sometime!
This looks amazing and I think I need to try it!
I should go and make some. I bought a mixer to make this and never have tried it haha.
I have never tried it, now I want to try it
My kids and I have enjoyed this as a treat several times!
That looks amazing! Thanks for sharing!
I think Milo is better than coffee. I love coffee but it makes me pee more. Oops. 😆 Great post.
Wow, looks mouthwatering and the recipe seems incredibly simple to try too.
This sounds like such a treat! With my love for sweets, I’ll totally give it a try!
Just WOWOW!!! I’ll bookmark this page & definitely going to try out this Weekend. Tasty & Delicious!
Frankly, I had to look up what Milo was. It is made by Nestle. Live and learn.
I have been seeing this all over Instagram and never realized how easy it was to make.
YUM! This looks so good, I’m gonna try it. Thanks for the recipe!
I have been meaning to try this for awhile now. Coffee is the best and whipped sounds delicious.
Oh my goodness this looks AMAZING. I’ll have to try this out sometime, thanks!